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Friday Wine and Brine

October 21 @ 4:00 pm - 6:00 pm

We pair chef inspired bites with different wines every Friday between 4pm-6pm. Wines this week are Gritsch Riesling and Clisson Melon de Bourgogne. Our host is Amanda McFadden from Parker Wolf. Friday’s only Click “READ MORE” to RSVP at the OpenTable link below to experience our Happy Hour Wine and Brine.

Details

Date:
October 21
Time:
4:00 pm - 6:00 pm
Website:
https://www.opentable.com/r/waters-restaurant-fort-worth

Venue

The Patio at Waters
Contact Us

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