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BBQ Seafood Week

November 27, 2018 @ 8:00 am - November 30, 2018 @ 5:00 pm

Waters Chef/Owner Jon Bonnell

Join us for a week long celebration of Independence with our BBQ themed features! Available both a-la-carte or as a full dinner, each item has a recommended drink pairing fashioned by our in-house mixologist. Reservations are not required, but always recommended on the weekend. Click here to book your reservation today!


November 27, 2018 @ 8:00 am
November 30, 2018 @ 5:00 pm
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Tailgate SeriesWaters Restaurant seafood menu