Valentine’s Day

Valentine’s Day

In honor of Valentine’s Day, Chefs Jon Bonnell and Clint Connaway will be offering a romantic four-course prix fixe menu. Reservations are available between 5:00pm and 10:00pm. Seating is limited, so book your table today!

Date: Saturday, February 14th, 2015
Location: Waters Restaurant, 2901 Crockett Street, Fort Worth, TX 76107
Price: $70 per person; price does not include gratuity or tax

Reservations required. Please call 817.984.1110 to reserve your table.

MENU OF THE EVENING

Amuse Bouche
Spanish Gazpacho Oyster Shooter

Paired with a Glass of Sparkling Wine

First Course
Dungeness Crab Gratin for Two
with Pecorino Crostini

Second Course
Lobster Watercress Salad with Myer Lemon Vinaigrette

Third Course (Choice of)

Grilled Hanger Steak Chimichurri with Butter Poached Shrimp
Served with Paprika Roasted Potatoes, and Shaved Asparagus Salad

Walnut Crusted Salmon on Pancetta
Served with Wilted Shaved Brussels Sprouts and Caramelized Lemon Crème

Blackened Diver Scallops with Beurre Blanc
Served with Crème Fraîche Mashed Potatoes and Sautéed Swiss Chard

Fourth Course
Dark Chocolate Sphere with Chocolate Raspberry Mousse
Topped with Merlot Boysenberry Sauce